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Kitazawa Sangyo Co., Ltd. sells food processing machinery and cooking equipment in Japan. It operates through Commercial kitchen related business and Real estate leasing business segments. The company is also involved in the sale of confectionery and bakery equipment; design, manufacture, and sale of kitchen equipment, freezing/refrigeration equipment, and food processing equipment; and inspection, maintenance, and repair of kitchen equipment. In addition, it engages in the design and construction of hotels and restaurant kitchens, as well as lunch facilities in hospitals, schools, etc.; and sale of commercial furniture. Kitazawa Sangyo Co., Ltd. was incorporated in 1951 and is headquartered in Shibuya, Japan.
Name | Age | Since | Title |
---|---|---|---|
Shigeo Aoki | 82 | 2016 | Independent Outside Director |
Hironori Kanda | 64 | 2014 | GM of Sales Strategy Headquarters, GM of Kitchen Consultant Office & Director |
Zenichiro Naya | 55 | 2014 | External Corporate Auditor |
Hiroshi Ishizuka | 70 | 2006 | MD, Head of the Management Department & Director |
Hideki Koyama | 67 | 2011 | GM of Overseas Division & Director |
Masaki Kitagawa | 66 | 2014 | President, CEO & Representative Director |
Harutaka Inoue | 72 | 2007 | External Corporate Auditor |
Yoshitoyo Koda | 61 | 2022 | GM of Head Office Sales Division & Director |
Izumi Takagi | 49 | 2023 | Independent Outside Director |
Masato Yamada | 68 | - | Independent Outside Director |
Hideki Hasegawa | 55 | 2022 | GM of General Affairs Department - Management Division & Director |
Yasuo Shiozaki | 71 | 2023 | Full-time Auditor |
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