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Tokyo Ichiban Foods Co., Ltd. operates a chain of swimming tiger blowfish specialty restaurants under the Tora-fugu Tei name in Japan. It also operates sushi and live fishes restaurant under the Sakana-no-manma name; and tiger blowfish restaurant under the Fuguyoshi Souhonten name, as well as operates Japanese cuisine restaurants under the Wokuni name. The company was founded in 1996 and is headquartered in Tokyo, Japan.
Name | Age | Since | Title |
---|---|---|---|
Daichi Sakamoto | 62 | 2000 | President, GM of Sales Headquarters & Representative Director |
Tadashi Yoshikawa | 49 | 2010 | MD, GM of Product Headquarters & Director |
Kenichiro Matsuda | 59 | 2015 | Outside Audit & Supervisory Board Member |
Kazuko Iwanari | 75 | 2015 | Senior MD & Director |
Kenichi Shimizu | 70 | 2015 | Full-time Outside Audit & Supervisory Board Member |
Tsunehito Kawahara | 59 | 2013 | Director |
Toyoshi Maeda | 63 | 2021 | Independent Outside Director |
Tsuyoshi Omori | 55 | - | Outside Audit & Supervisory Board Member |
Miki Umehara | 48 | 2020 | Independent Outside Director |
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